Winter Pickles? - Heck Yea! Inspired by pumpernickel bread, treat yourself to the flavors of organic molasses, maple syrup and crushed caraway. When the pickles are done, the fun is not over yet - the brine makes an amazing marinade. These are Cori Anne's favorite, get 'em while supplies last. :)
- 100% All-Natural
- Made in the USA
- Sugar-Free
- Fat-Free
- Low Calorie
- Vegan & Vegetarian
- Free From Artificial Flavoring and Preservatives
- Shelf-Stable; Storage Life: 300 days
Ingredients: cucumbers, vinegar, pure cane sugar, cider vinegar, onion, brown sugar, organic molasses, maple syrup, caraway, mustard seed, celery seed.
Instructions: Shake Well; Refrigerate After Opening.
About The Brand: Backyard Brine is a specialty food company founded by husband and wife team Cori Anne and Randy Kopke. We produce all-natural pickled products and condiments on the beautiful North Fork of Long Island. Our company started in 2013 in our home kitchen with family recipes and produce from our backyard garden. Our first order was 100 jars of pickles for favors for a family wedding. We came up with names such as “Dill Death Do Us Part”, “We Go Together Like Bread & Butter” and “Relish the Moment”. The pickles were a hit and Backyard Brine was born!