Perfect combination! A hint of both with great flavor.
Combine package with 2 Cups Sour Cream and mix well. Chill for 1-2 hours before using. Great as a vegetable or chip dip. Can also be used to make Garlic Mashed Red Skinned Potatoes! Recipe for Garlic Mashed Red Skinned Potatoes: Prepare dip as instructed. Cook 3-5 pounds of Red Skinned Potatoes, leaving the skin on. Mash potatoes, add dip mixture, and stir gently. Allow it to sit for 5 minutes to absorb flavor and enjoy! Add dry mix to 2 lbs of ground beef and make hamburgers or meatloaf.
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